Trying out a new recipe consisting of heart-stopping, fried pork chops with a honey glaze and real mashed potatoes — as opposed to those flakes from a box — I had stuffed myself beyond happy.
It's the little things in life.
Good food holds a special place in my heart — and along my waistline. But it's OK when the food is worth it.
This time of year is my favorite time of year, and not just because the songs or turkey say so. It's my favorite time of year for many reasons — the main one being food.
The pork chop coma I had placed myself under was just the precursor to what's to come, and I can't wait for the days of ham hangovers, turkey tremors and stuffing siestas. I can smell it now.
It's no wonder this is the happiest time of year. It's the only time one can eat for two (or maybe three,) nap the afternoon away and go back for seconds without judgement.
Now don't think I'm all about food. There are many things I am thankful for.
I have the two cutest fur babies who never judge my cooking, even if it comes from the floor, a male counterpart who eats my cooking and a kitchen to cook in.
OK so maybe I do have a bit of a fetish for food. On to other things — for real this time.
This year has given me more things to be thankful for than I ever imagined I would have.
It started a lot like the last few years, living the dream with The Man and our dogs. Our families were close and for the first few months, all seemed as normal as could be.
Boy did our year change in a hurry.
I sit here now wondering where the last three months have gone.
In Beverly Hillbilly fashion, we managed to move all our worldly possessions more than 200 miles from all we had known. In a matter of days we were unpacked and onto a whole new life in our tiny apartment in Columbia, Mo.
Without the help of family, no matter how crazy, I'm certain our television would be in millions of tiny pieces and our mattress still lodged in the stairwell.
Thank goodness for extra muscle and a case of beer.
Monday night television is another of life's little joys I am truly thankful for.
Had we broken the television this would be another story.
Sparky's Homemade Ice Cream, the iPhone, GPS when I need to find my way home and a good pair of shoes will never let me down.
My list goes on and on, like: a good mechanic, Google, fried pickles on a summer night, DVR and the ability to change the channel whenever Jersey Shore comes on.
But most of all I'm thankful for those who still believe in freedom of the press, those who read their local newspaper, soldiers over seas defending those freedoms, the loyalty of my family, friends and readers and let us not forget, Grandma's pumpkin pie.
—Megan Tilk is a reporter who also writes a weekly column for the Boonville Daily News. She can be reached at firstname.lastname@example.org or through her blog: megantilk.blogspot.com.